第一篇：一篇關(guān)于成都的英文介紹

Chengdu City Chengdu, the capital city of Sichuan province in China, has been recognized as “the land of abundance” for a long time.With rich cultural heritage, Chengdu is one of the most popular destinations for tourists in China.People who once step onto the land of Chengdu city will quickly fall in love with life there.It seems that Chengdu people are living a happy life with less pressure from their occupation, family or from the conflict social competition.Children, for example, can enjoy the child-only facilities in the parks.They can play with peers and make friends with each other.For teenagers and adults, the various entertainment places and snack streets are indispensable part of their life.The old in Chengdu can also sit in a teahouse with a cup of tea after dinner and gossip their family.The pace of life in Chengdu is slower than in other big cities.People tend to spend more time and efforts to create and experience happiness.Chengdu is a city where one comes and doesn’t want to leave.There are many famous scenic spots such as Jingli, Kuanzai Street, Tianfu Square and Chengdu Panda Base.In Chengdu, one can not only enjoy shopping in Tianfu square, walking on the ancient streets and buy souvenirs in traditional houses or stores on Jingli and Kuangzai Street, but also play with cute pandas and help feed their cubs in the Panda Base.Furthermore, watching a Sichuan Opera Show will also provide a newcomer with unforgettable and precious memories.The delicate face-changing in Sichuan Opera has become a symbol of Sichuan culture.

第二篇：成都英文導(dǎo)游詞

成都英文導(dǎo)游詞

成都英文導(dǎo)游詞

Ladies and Gentlemen:

On behalf of our travel agency, I would like to extend a welcome to you.Wish you have a pleasant stay in Chengdu.There is a saying that “once you come to Chengdu ,you do not want to leave ” Which reveal the charming of this city.The splendid Chengdu city is renowned for its fertile land and agricultural wealth.It is the capital of Sichuan province and the center of its economy culture ,politics and information.With many images, Chengdu is a colorful and charming city.City of brocade,city of leisure and Eden of the east are several of its widely spread names.According to historical records “Chengdu was built into a city with one year's effort.And then,it became the capital the next year.” In Chinese, Chengdu literally means “the becoming capital”.The total area of Chengdu is about 12600 square kilometers, and the city proper occupies an area of 87 square kilometers.According to the recent population census,Chengdu's entire population was close to 11000 million,of which 1/6 live in the urban area Lying in the eastern part of Chengdu plain,Chengdu is strategically situated in western part of the Sichuan province by the mingjiang River.It extends about 166 kilometers from east to west about 192 kilometers from north to south.Chengdu enjoys a generally subtropical and monsoon climate.Therefore,warm and moist weather dominate most days of a year.The four seasons are clearly demarcated,The average annual temperature is around 16'C ,while the rainfall is about 997.6million meters.Topographically speaking, Chengdu is high on the relief map in the northwest but low in the southeast.The highest elevation is 5364 meters and the lowest 387 meters.The average elevation of the city is 500 meters.36.4 percent of the land area of Chengdu is occupied by plains while 63 percent is hilly lands and mountions.For the purpose of administration,Chengdu is divided into 7 urban districts, and 12 suburban counties.The municipal people's congress as the legislative body which enacts all the local laws and supervises their execution is the supreme organ through which the citizens exercise their power.The municipal government of Chengdu is the executive body of the highest organ of administration.The city flower is the hibiscus and the ginkgo tree is the city tree.Chengdu is honored as a city of lights ,a sea of flowers, and a home of delicacies.In downtown area,long and wide avenues are dotted with green trees,and pretty flowers are flanked by high-building.Chengdu is a beautiful city full of vigor and vitality.Besides drinking tea in the local teahouse,and tasting local snacks in some special restaurants,one can either taste the typical Sichuan cuisine local wine and find out some local special products like shu embroidery,bamboo-woven porcelain ware and lacquer ware,you would be pleased to immerse into the local chengdu people's slow pace of live.The excavated remains from yangzi mount proved that there were human beings inhabited in chengdu as early as the later stone age

Around 4000-5000 years BC,in the news stone age,people began to live in a much lager scale area.Their footprints can be found in Chengdu including Xinjin, Chongzhou and many other counties.Around 400 years BC,the king of the kaiming Dynasty moved its capital to chengdu.Since then,Chengdu has been the capital of Sichuan area for more than 2000 years.what is more, Chengdu as a name for this city has never been changed.In 316 BC LiBing built the dujiangyan Irrigation system.By the mid of the eastern Han Dynasty,The first public school in china was established by Wen Weng, a magistrate to the Shu prefecture.Chengdu has been a city that many rebels fighting for during the war time.About 7 separated sovereigns were established when the central government was too weak to control this encircled mountainous area.In 24AD, Chengjia state was established in Chengdu bu gongsun shu.In 221 AD,the shuhan kingdom was built by liubei.IN 907 Ad,Mangjian established the former shu state in chengdu.In 934AD, Meng zhixiang established the later shu state in chengdu.IN 994AD li shun established the da shun state in chengdu.IN 1644AD,zhang xianzhong had the DAxi peasant sovereignty established in Chengdu.As we known,that chengdu has been the formal name for this city since its born,there are also many given nicknames, which tells us the history of chengdu city in a special way.The first city in Chengdu built in Qin dynasty was nicknamed as “the tortoise city ”, for people followed a big tortoise crawling to build the wall.In the western Han dynasty, with booming economy, Chengdu was a highly famed for brocade.The silk and brocade was sold for the overseas.So,it was called“the city of brocade ”.As meng chang,the king of the shu state, ordered that the hibiscus planted along the city wall,which made the forty kilometers of the wall as beautiful as brocade, Chengdu was known as “the city of hibiscus.”

Nowadays, Chengdu as a metropolitan in the western region is famous for its booming economy.In fact,its glory could be traced back long ago.As early as western han dynasty, Chengdu with the population of 350000 was listed as one of the most flourishing cities together with luoyang linzi handan yuan.It was in tang dynasty that yanghzou was the most prosperous city while chengdu was in the second place.At that time, the long famed brocade in chengdu was booming with the developed economy together with paper, silk, porcelain and the lacquer ware production.In 1023 Ad in the song dynasty, a special administration was set in Chengdu to regulate jiaozi the earliest currency issued in China.when Marco polo, an Italian businessman, arrived in Chengdu in yuan dynasty,he was deeply impressed by the prosperity and richness, which had been described vividly in his book,travels.With its flourishing economy, talented scholars were born in chengdu area.Sima xiangru and Yang xiong were the most prominent scholars in the han dynasty.In the following dynasty, many of the talents either were native of chengdu or had certain romance with chengdu city.That all poets under heaven came to chengdu was the slogan at the tang dynasty.Li bai, Dufu, and Xuetao, Sushi and Luyou just named a few.And Zhangdaqian, Xu beihong, Guo moruo and marshal Chengyi were the proud of chengdu city.Chengdu is proud of its cultural background and scenic beauties.we can see a clear history with all the sites and evidence that exists.On the vast and fertile Chengdu plain,there are many historic remains that reveals the past of this city.Sangxingdui museum displays the ancient city, ancient kingdom, and ancient shu, which is considered as one of the ten most valuable discoveries in china.The Jinsha ruin is anther important remain that has been discovered in recent years.The Dujiangyan irrigation system built about 2000 years age contributes to the fertile land and agricultural wealth of Chengdu.In Chengdu city, we can visit the royal tomb of Wangjian, the Wuhou temple, the Dufu'thatched cottage, the river viewing pavilion park, and Qingyang temple.Around Chengdu sity, there are many beautiful and impressive natural scenery sports, such as Mt Emei, Mt Qingcheng, Mt xilingxueshan Etc.Those are the best choices to smell the fresh air.The famous cultural city, chengdu,is not only known for her history of more than 2300 years, but also noted for its leisure life style.Chengdu portrays itself as the eden of the east, for it is associated with leisure affluence and romance, just like the orifinal garden of eden of biblical reputation,leisure is definitely the true color of the city.On a fine day, one can go to a plain tea house, find a bamboo chair,lie on it in the most comfortable position and order a cup of tea.You can half a dozen newspapers and flip through the pages as you like.You might doze off in all the comfort.You might slop tea while watching tea art or various performances, such as the breathing of fire or acrobatics.The leisure and idleness of chengdu is also reflected in various local snacks.The snacks are delicious yet inexpensive,and a food break is a good way to kill time.After dusk in the summer, the native like to go out to sit on the dikes of the Funan river to drink beer,eat snacks, and enjoy the slow pace of life.

第三篇：實(shí)用英文介紹

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第四篇：成都著名景點(diǎn)英文介紹(可做導(dǎo)游詞)寬巷子

寬巷子是成都遺留下來的較成規(guī)模的清朝古街道，與大慈寺、文殊院一起并稱為成都三大歷史文化名城保護(hù)街區(qū)。寬巷子與窄巷子是成都這個(gè)古老又年輕的城市往昔的縮影，一個(gè)記憶深處的符號(hào)。當(dāng)游人伴著夕陽，望著炊煙，走在黃昏中的巷子里，一種久違的老城區(qū)市民化生活得場景一一浮現(xiàn)在眼前。

Being in the list of Chengdu Historical and Cultural Protection Project, Broad and Narrow Alley is composed of broad alley, narrow alley and across alleys, among which, there are a lot of traditional courtyards, or Siheyuan.Some very old alleys in Chengdu where some important people had lived.After its reconstruction, the Broad and Narrow Alley has been reopened to pubic and is now, one of the hottest tourist destination in Chengdu.A bit about its history

According to documents, Officers lived in those broad alleys, while the Eight Flag members lived in a narrow alley that was parallel to the broad one.The courtyards among the alleys were developed pretty well with the development of the Qing Dynasty.However, the alleys were constructed into western-styled architectures at the late Qing Dynasty;and during the period of the Republic of Chinathe owners of the courtyards were changed into some noble families, and ever since then, the structure of the alleys remained till now.Why the alleys have been descended?

Because they were so unnoticeable.The south area to the Shao City was not a good area, and was not on reachable transportation lines either.We can say that this area is the forgotten area of the city construction.The imperial city has disappeared;city walls have been destroyed;most of the city architectures are vanishing too;nowadays, Broad and Narrow Alley seems to be carrying the responsibility that it shouldn't carry.Broad and Narrow Alley is the last remaining part of the old Chengdu.The discovery of the alley made people realize the value of it.In 2003, reconstruction was started and the alley was gradually opened to the public.Reconstruction

The dispute about the reconstruction was pretty severe.In 2005, a dramatic scene can be seen along the street: some artist sit around, drinking tea and talking, while right beside them was the loud machine working for the reconstruction.How to reconstruct it? There were two ways.One was to emphasize on its protection by the government, but the government couldnt afford it;the other was all about business, but the protection of the alley could not be fulfilled.Theres got to be a way in between, which was to balance the residence area and business area.At the beginning, people thought about imitating Shanghais style;however, this idea was denied because the structures of the two cities are completely different.Shanghai has more western architecture while Chengdu only has traditional layout, which didnt have the qualification to be like Shanghai.Therefore, the protection to the origin style of architectures idea was passed.The layout, style of architectures had to be remained, and all the construction material had to be traditional.To balance the residence and business area, a lot of people had to move out.After the reconstruction, there were only 100 households(out of 900)that remained.Those who remained here can be divided into 3 kinds of people: the rich, departments that belonged to the government and those who really had strong feelings about this alley.

第五篇：成都吃喝旅游介紹

成都真正的好吃街—香辣華興街

華興街同東風(fēng)路、總府街平行，以福興街、商業(yè)場、署襪街、東風(fēng)商場（昌福館街）貫穿其間。街不寬，集聚人氣，是成都最繁華的街道之一。記憶中的華興街飲食店各有特色，如：餐廳級(jí)的“市美軒”、“盤餐市”“竹林小餐”和“永興飯店”，店堂內(nèi)可辦二三十桌席桌，成都老百姓的紅白喜事，大多選擇在這里；傳統(tǒng)小吃：蛋烘糕、煎蛋面、麻醬粽子和涼粉，每天食客云集，都有花錢不多吃得熱和的感覺；特色小吃：鹵鴨腳板、翅膀、尾巴和鹵肉鍋魁，成都女娃子都是好吃嘴，為吃香東西常常忘了風(fēng)度；街上的甜食也很有特色：豆?jié){牛奶、油糕油條、湯圓和醪糟粉子是小娃兒和老年人的早點(diǎn)，不吃就不能過這一天；華興街的特點(diǎn)是吃“宵夜”，每逢錦江劇場唱戲，開場前、中途休息和散場，好吃的看戲人都會(huì)來一碗酸辣面或醪糟粉子，小作“打間”，或要一個(gè)粽子或包幾個(gè)鴨腳板、翅膀、豬尾巴，獨(dú)自帶進(jìn)戲園品嘗。華興街小吃品種說都說不完，單說面點(diǎn)就有：煎蛋面、家常面、甜水面、雞絲面、海味面好幾十種，從早上一至賣到晚上兩三點(diǎn)鐘，從來都不熄爐火，啥時(shí)去啥時(shí)都有，充分滿足你的食欲，成都人不吃“宵夜“回家就睡不著覺。

過去，街上有家白賴子鍋魁店。鍋魁花樣有紅糖、混糖、旋子、白面鍋魁。他打鍋魁時(shí)搟面棒敲得聲震四方，不管買不買鍋魁，都會(huì)圍上前去湊熱鬧。白面鍋魁夾上盤餐市的鹵肉，成全了一道成都名吃：鹵肉夾鍋魁。很少人知道：鹵肉夾鍋魁是華興街的創(chuàng)造。

商業(yè)場北側(cè)，街首一姓劉（個(gè)子不高，俗稱劉矮子）的“冷啖杯”，老板一人居店，整日默不作聲。門鋪內(nèi)擺著兩張小方桌，常常是顧客盈門。他家的大酒壇上蓋著紅布，青果、拐棗、枸杞泡酒別具風(fēng)味。柜上籮筐里裝著皮蛋和鹽蛋，筲箕里堆著炒花生、煮花生、毛豆，只賣二分錢一竹圈。這些下酒菜，花生伴風(fēng)吹豆腐干其回味悠長，又爽口又耐嚼，很有吃頭。老劉掌柜高興時(shí)還會(huì)唱：“五香豆腐干，麻辣豆腐干，又有花椒又有鹽，吃了喝了才了然”。從街頭到街尾，老遠(yuǎn)就能聞到撲鼻的泡酒香。

“盤餐市”位于華興正街，是一家以燒臘為特色的餐館。該店廚師總長劉姓老師傅掌灶看火候。配制的鹵料，香料就用了二三十種。他腦殼爛推陳出新花樣不斷，店內(nèi)不斷有新菜品面世。代表菜有：“金鑲玉”、鹵肉、豬頭、豬尾巴兒，鴨腳板、鴨翅膀和鴨頸項(xiàng)，最安逸的要數(shù)6分錢一個(gè)的兔腦殼，整個(gè)門店外的街沿上，滿滿站了一排吃客，個(gè)個(gè)啃得嘴角流油，人人都有各自的“吃相”。

“市美軒”和盤餐市緊挨著，雙開間的門面，集中了不少名廚。每到就餐時(shí)，堂內(nèi)街邊一片喧嘩。店中代表菜有：魚香肉絲、糊辣腰花、火爆雙脆、宮保雞丁、生爆鹽煎肉等。哪怕店中隨便端出來的一碗“辣豆花”，光是瞧碗面上撒的蔥花，就讓你口水欲滴食欲大振。店中操鍋握勺的是成都名廚師鍾順通，還有位小師兄辛德祿，炒菜不換鍋，不過油，現(xiàn)兌滋汁，一鍋成菜，體現(xiàn)了正宗川菜的傳統(tǒng)特色。老成都人大凡家里有紅白喜事，都在這里“包席桌”，不貴！八元錢一桌，菜品十二個(gè)，涼的熱的蒸的燒的燉的樣樣齊全。

“煎蛋面”由于店址緊挨悅來戲園，川劇名角、梨園票友經(jīng)常來此宵夜。店堂低矮狹小，可天天食客盈門?？此坪唵蔚募宓懊?，其實(shí)做法講究：第一制作器具特選銅家什單鍋烹制；二是注重煎蛋的火候，表皮香脆，蛋黃柔軟；三是新鮮番茄必炒，湯水充足；四是根據(jù)各類人等勾兌五種味型：紅油、酸辣、麻辣、番茄原味、蔥香白味，能照顧天南海北所有人的口味。

“蛋烘糕”曾經(jīng)在華興街好多年，他的老板叫胡章銘?？箲?zhàn)期間數(shù)十所大學(xué)內(nèi)遷到大后方成都，小店專為流亡大學(xué)生、教授服務(wù)，開店在華西壩，真正說得上是“抗戰(zhàn)小吃”。解放后遷店到華興街經(jīng)營，咸甜五個(gè)品種的蛋烘糕深受食客喜愛；葉圣陶、朱自清、曹禺、巴金解放后到成都，來到店中老板還親自為他們烹制過“金銀（咸甜）蛋烘糕”。

“三友涼粉”招牌已有好多年，店中的煮涼粉、黃白涼粉最有特色，紅油辣子紅得醉人，酥豆豉香酥可口。店鋪終日熱氣騰騰、鮮香四溢。店內(nèi)鉆進(jìn)去的盡是漂亮的女娃子，看出得店來，個(gè)個(gè)吃得嘴上一個(gè)紅圈圈。

“銅井巷素面”曽經(jīng)也在華興街，他的甜水面最經(jīng)得嚼，那味道至今還留在好吃嘴腮邊上；“竹林小餐”原在華興街，上世紀(jì)60年代中期遷至鹽市口，以其風(fēng)味獨(dú)特的灌湯白肉、蒜泥白肉聞名遐邇；“永興飯店”菜可出堂，花三角錢可端一份蒸肉，蒸肉放到嘴邊就“化”，掌灶大師叫鄧耀輝，一手絕活從來也沒有用完，我就親自品嘗過他炒的“包肉片”，嫩得那才叫絕。

華興街是老成都的“好吃街”，街上間間相連的小吃店、甜食店、燒臘店和餐飲店鋪大小近50多家。隨便鉆進(jìn)那家店鋪?zhàn)叱鰜矶紩?huì)胃飽肚圓。

今天，華興正街上的“雨田燒菜”是一塊老招牌，老板娘姓雷，人稱二姐。店堂緊臨商業(yè)場巷子，店里二三十種燒菜、冒菜很有名。我最喜歡干豇豆煸肉、蛋豆花、冒豆芽兒和帶絲湯，味道極富家常菜特色。每天中午要早早去占位子，食客端著碗站著吃是一道看“吃相”的風(fēng)景。

自力面館在華興街上也是響當(dāng)當(dāng)?shù)恼信?，脆紹面、素面是其招牌面。中午去遲了，幾個(gè)人爭搶一個(gè)位子。雪白的面條被綠色菜葉蓋住，然后澆上做好的脆紹，好像每一根面條都沾滿作料，一進(jìn)口麻辣、鮮香、爽口直接刺激你的舌頭和腮幫，成都人就喜歡這味道。

梅林面莊老板姓張，他老父親張裁縫今年93歲，是生活在華興街最長壽的長輩。面莊除了賣各種面食還增添了火鍋粉，小店從來都注意飲食衛(wèi)生，老遠(yuǎn)看去，店堂顯得很干凈。

華興街串串香很有名氣，聽名字就知道成都的串串香發(fā)源于華興街。一角一串，葷素自選，按需挑選。微辣、中辣、非（很）辣的鍋底，照顧了所有人的口味。

龍抄手又回到了華興街，中華老字號(hào)的招牌使它中外聞名。餐廳堅(jiān)持原湯原汁手工制作，濃厚的成都味使顧客念念不忘。除了傳統(tǒng)的抄手、水餃、葉兒粑，現(xiàn)也對(duì)外承攬席桌，每天食客不斷。進(jìn)食者大多是外地客。

盤餐市搬到了街對(duì)面，同龍抄手隔著一條悅來巷，現(xiàn)在既有餐廳又有“大廚房”，成都小吃的品種就有四五十樣，傳統(tǒng)的鹵豬尾巴、鴨腳板、鴨翅膀都有賣，賣得最好的當(dāng)數(shù)“鹵肉夾鍋盔”。

鐘水餃、韓包子和夫妻廢片這條街上也有，來了沒吃過的可以一并品嘗，好吃嘴來到華興街就幾乎可以嘗遍成都的名吃。

華興街煎蛋面聽名字，就曉得源于華興街，在成都這可是無人不知的面點(diǎn)。煎蛋外酥內(nèi)嫩，鮮香無比，價(jià)格不貴，人人可以消費(fèi)，被春熙路商圈的“白領(lǐng)人士”奉為“體能加油站”。他家的紅糖粽子好吃得不得了，賣完為止過時(shí)不侯。

記得去年的一天，新籍華裔作家胡仄佳專門到華興街，來到煎蛋面，要了一碗酸辣面和一個(gè)紅糖粽子，吃后，連連說：“好吃！好吃！還是老成都味道，我要把這味道帶到新西蘭去?！?/p>

今天，華興街的餐飲名店之多，當(dāng)居全市第一，共有20多家。來到華興街才真正體會(huì)“好吃之都”的感覺

好吃街

成都美食地圖

一、酒吧、咖啡店

01 玉林小區(qū)

半打酒吧★★★★☆：位于芳草街?，F(xiàn)在成都非常有名的酒吧，有不錯(cuò)的音樂，人氣挺旺。

坐標(biāo)酒吧★★★★：位于玉林西路。分為好幾間裝修風(fēng)格的酒吧，用世界各地的幾個(gè)主要城市來命名，有兩三位歌手我挺喜歡的。

聲音酒吧： 聽說過，沒去過。

白夜酒吧★★★：位于玉林西路，坐標(biāo)對(duì)面，成都瞿性女詩人開的。

小酒館★★★：玉林西路38號(hào)，很小的一個(gè)酒吧，但名氣非常大，搞了很多地下?lián)u滾樂的演出，還出了一張CD。

02 紅瓦寺、培根路

星期五酒吧★★☆：到了門口還是出來了，覺得裝修和氣氛都一般。

良木緣咖啡★★★★：有幾家分店，我去的是紅瓦寺那家。這家咖啡店我去過好幾次，小巧而富于人情味。

培根路酒吧街★★★：簡單、純樸、自然的風(fēng)格，可惜在6月份的時(shí)候拆掉了。

03 芳鄰路

青鳥酒吧★★★★：著名的旅游主題酒吧，外面還有芭蕉樹！

緯度4X4越野俱樂部★★★☆：英文名“Well Do”，越野車主題酒吧。

04 其他

高飛咖啡★★★：位于人民南路華西口腔醫(yī)院旁邊，被收入Lonely Planet。有一天我在一個(gè)戶外用品店拿到這間店的名片，居然只有英文，但覺得也不過如此。

老樹咖啡★★★☆：還行，在成都有很多分店。

真鍋咖啡★★★☆：日本咖啡店，位于春熙路，可以看到熙熙攘攘的逛街人流。

“史密斯河港灣酒吧★★★★：位于王府井后面的巷子里。錯(cuò)落有致的三層酒吧，裝修挺前衛(wèi)。二樓有菲律賓三人樂隊(duì)，有數(shù)臺(tái)電腦供免費(fèi)上網(wǎng)，速度較慢。顧客中老外占了大部分。自釀鮮啤30元一杯?！币粋€(gè)臺(tái)灣人扔了100萬美金搞的東西，有點(diǎn)味道，但不是在王府井后面的巷子里，根本就是在王府井C座的裙樓。不過今年春節(jié)后就關(guān)門了！

Paul酒吧★★☆：位于濱江路，靠近新南門。門臉很小，裝修一般。

“殷商時(shí)代”網(wǎng)吧★★★★☆：科華北路，百腦匯附近。(雙楠置信廣場樓上也有分店)好COOL的地方啊，這里共分5層：一樓咖啡吧，二樓賽車場，三樓網(wǎng)吧散坐，四樓XPC背投游戲區(qū)，五樓包房。正是我要尋找的那種網(wǎng)吧。PHILIPS15寸800X600分辨率液晶顯示屏，Logitech人體工程學(xué)3D 光電鼠標(biāo)，BenQ鍵盤。柔和的光線，清爽的音樂，全沒有1元錢網(wǎng)吧的烏煙瘴氣。新開張，打六折后的價(jià)錢：上網(wǎng)6元/小時(shí)，咖啡12元/杯。

二、茶館

順興老茶館★★★★★：位于加州酒店三樓?，F(xiàn)代包裝的老茶館，在這里可以見識(shí)變臉、噴火、吹燈等國粹表演，絕對(duì)是外地人認(rèn)識(shí)成都的好地方，吐血推薦！要想位置好一點(diǎn)的話，最好提前定位。最低消費(fèi)28元/人。

這里有一長廊雕塑一定要看，描述的是四川民居。這里還可以先吃飯后看演出。

培根路路邊茶座★★★★☆：要體會(huì)成都普通老百姓的市井生活，強(qiáng)烈建議到培根路走一走，狹窄的街道，兩邊就是傳統(tǒng)的四合院，有幾家就在自家院子里擺上竹椅木桌就變成茶館了。這么好的地方在我6月份再去的時(shí)候竟然已經(jīng)拆了，萬分可惜，令人懷念!

歲月茶莊★★★：青羊?qū)m附近，府南河旁邊，分市內(nèi)室外，里面有大投影，看世界杯的好地方。

文書院露天茶座★★★：數(shù)以百計(jì)的老百姓坐在參天大樹下喝茶的情景可以在這里找到，木桌、竹椅、銅壺。位于文書院內(nèi)更增添了幾分古樸的文化氛圍。

百花潭公園露天茶座★★★★★：公園挺不錯(cuò)，茶座就在府南河旁邊，柳樹就在你的頭頂上。極力推薦，我在那里發(fā)了5個(gè)下午的呆。

人民公園鶴鳴茶館★★★★：始建于二十年代，木桌、竹椅。對(duì)著湖看書，很不錯(cuò)。缺點(diǎn)：要飯的、掏耳朵的、算命的、擦鞋的、賣豆花的、賣報(bào)的太多了，讓人煩。

三、食店

鄉(xiāng)老坎★★★★☆： 位于西延線。四合院式，味道很不錯(cuò)，很便宜，兩個(gè)人50元吃得非常好了，特別推薦手撕餅。

紅杏酒樓★★★☆：位于西延線。新派川菜的代表，服務(wù)生不分男女全部剃光頭，味道適合我們這種想吃辣有吃不了辣的人，吃晚餐的話最好6點(diǎn)前到，不然的話就和門外的另100人一起等位吧。

大蓉和★★：位于西延線。人氣極旺，看到很多人在排隊(duì)等位，忍不住也排隊(duì)進(jìn)去吃了一頓，主打瓦罐湯、牛骨髓、開門紅什么的

全稱“大蓉合瓦缸酒樓”，如果紅杏打3星。瓦缸應(yīng)該打4星。每晚至少翻兩次臺(tái)，可能是成都人氣最旺的酒樓，值得一去

譚魚頭★★★★：位于一環(huán)路青陽宮附近。全國有很多分店，裝修很花心思，味道比別的魚頭店確實(shí)要好一點(diǎn)。

熱盆景★★★★：位于紅星路。據(jù)在旅游局干過的朋友說，成都味道最好的火鍋” ,徒有虛名，老板為一黑道人士。還有一家分店在成溫路上。

皇城老媽★★★★★：成都最負(fù)盛名的火鍋店，據(jù)說連鎖店已經(jīng)開到了美國、臺(tái)灣?，F(xiàn)在還開始經(jīng)營釀酒業(yè)。支持《走進(jìn)老成都》等書籍的出版，佩服！

7月份，加拿大“海龜”一下飛機(jī)就指明要到“老媽”，我們終于將他離開成都之前的最后的晚餐設(shè)在二環(huán)路的皇城店（也就是總店）。

這家火鍋店可真的讓我們開了眼界！一家火鍋店、一家食店可以玩到這種程度！

首先外型就把你鎮(zhèn)住了，火鍋店獨(dú)占了整棟大廈，外表Cool得要命，一整面墻做成川西民居的雕塑，大廈柱子的鋼筋故意外露。

進(jìn)入里面，裝修也是Cool得很，完全的現(xiàn)代派，真的很有一點(diǎn)品味。一、二、三、四樓都是餐廳，頂樓是壩調(diào)茶館。一樓有一個(gè)自助火鍋廳，是日本回轉(zhuǎn)式的，還有民謠吉他歌手在唱英文歌，真**** Cool。頂樓搞了個(gè)茶館，有一個(gè)透明的天井，逢周三、日還放懷舊黑白電影，有興趣的話還可以到茶館二層要求放映文革時(shí)的記錄片。

總之，我是被這家火鍋店鎮(zhèn)住了，你真的懷疑這樣的去處還叫餐廳這么庸俗嗎，分明就是建筑杰作、民俗展覽館。

如果你要招待客人，或者你到成都旅行，這家店是你絕對(duì)不能錯(cuò)過的景點(diǎn)之一！吐血推薦！

消費(fèi)大約是100元/人。

補(bǔ)充：上次將加拿大朋友在成都最后的晚餐設(shè)在這里的一樓，這次要來見識(shí)一下這里的“少室廳”。等我出了門之后才知道，原來這里將分布于5個(gè)樓層不同的廳都命名為非常好聽的名字，并且賦予不同的定位。比如三樓有一個(gè)廳就有川劇小品（比如變臉、滾燈、噴火等）欣賞。上次來怎么沒發(fā)現(xiàn)呢？說回這個(gè)“少室廳”，一個(gè)明顯哈日的名字，其實(shí)我真的不是很喜歡，但確實(shí)表明了這里的清晰定位：為年輕人而設(shè)。確實(shí)，來的看來都是60、70年代出生的人，80年代的可能沒有 money，50年代的可能不會(huì)欣賞。這里，裝修用的材料是不銹鋼和青石板，放的音樂是John Danver，樂隊(duì)唱的歌是“一塊紅布”，食物傳送的方式是回轉(zhuǎn)式的，還有自助色拉和三文魚，唯一不令人意外的是這里的吃的還是地道的四川火鍋。這樣就可以一邊吃著四川最有名的火鍋，一邊看最有名的變臉了。真好。

獅子樓★★★★：我去的是琴臺(tái) 路那家。另一家著名的火鍋店，感覺味道沒有皇城老媽辣。

巴國布衣★★★★：位于科華北路。我覺得是招待外地來客的好地方，不太貴，裝修和食物都還不錯(cuò)。開設(shè)了烹飪學(xué)校，出版了幾本川菜書。

天府豆花莊★★★：位于一環(huán)路。比較出名的豆花店，用豆腐花可以做出無數(shù)的菜色。

蔣排骨★★：菊樂路口也有一家。個(gè)人覺得味道一般，可能不是正宗的原因,在玉林小區(qū)有一家，成都市體育館的旁邊，還有一家在南延線，正宗的在郫縣。

瓦壇子★★★★：位于一環(huán)路高升橋附近。很有特色的川西民居裝修風(fēng)格，茶杯就是一

個(gè)小小的壇子，價(jià)格便宜，味道挺好。

府河人家★★★：位于雙楠小區(qū)?；疱伒辏藲夂芡?，味道不錯(cuò)，但對(duì)我來講就太辣了。

欽善齋★★★★：位于武候祠附近。很有文化的名字吧？古色古香，服務(wù)一流。據(jù)說跟華西 醫(yī)大也能扯上一點(diǎn)關(guān)系，事實(shí)上每道菜都放有藥材，講究營養(yǎng)和食療，起碼招牌是這樣打的，屬于新派川菜,我和朋友去過幾次，燒烤兔腿味道還不錯(cuò)。是我們公司招待客人最常去的地方。

石象湖大酒樓★★☆：位于武候祠附近。另一招待客人的地方，主題就是“石象湖”，裝修一般，食物一般，沒有很多特色，但門口也掛了幾塊獎(jiǎng)牌。

鄉(xiāng)巴魚頭★★★☆：位于裝修屬于仿古風(fēng)格，魚頭味道還不錯(cuò)，兩人要了1.5斤（18元/斤）沒能吃完。

卞氏菜根香★★★：有幾家分店，我去的是位于肖家河的那家店。如果不告訴你，你會(huì)覺得這是酒樓的名字嗎？特色是泡菜。據(jù)說前一兩年很時(shí)興，但我覺得也不過如此。

新疆風(fēng)味★★☆：位于雙楠小區(qū)，成都不多的新疆餐館之一，味道還行。

知味餐★★★★：位于雙楠小區(qū)。食店的名字就是這樣的叫的，路邊小店，做的是川菜的家常菜，味道很好，I like It。

大盆雞★★★：位于玉林小區(qū)。新疆特色菜，28塊錢小份的，三個(gè)人未能吃完。

川東老家★★★★：位于老成灌公路靠近成都的公路上。沈宏飛、余杰都是座上客，有幾道很有特色的菜，最多人吃的就是“雞雜煨鍋”。

四川好人★★★☆：位于雙楠小區(qū)。特色也是“雞雜煨鍋”，味道比川東老家稍差，但勝在位于城內(nèi)。

光頭香辣蟹★：位于北門的府南河邊上五丁橋頭。名氣很大，但我們極其失望，服務(wù)很差，螃蟹是用的緬甸的山蟹，砍成一段一段的，味道還不錯(cuò),還有香辣美蛙,他們的女服務(wù)生也是光頭哦！。

公菜館★★★☆：位于撫琴路。是四合院式的結(jié)構(gòu)，據(jù)說是某大軍閥的住所，有幾道菜真的還是有點(diǎn)特色。是招待重要客人的好地方。在這里，我吃到了久違了的三合泥。

祖母的廚房★★★★☆：位于科華北路。是我去過的不多的西餐廳之一，一去就連去兩次。味道還是不錯(cuò)的，看看里面滿是老外就知道了。推薦雞蛋色拉三文治（10元），羅宋湯（10元）。

九尺鵝腸發(fā)源地趙老三火鍋★★☆：鵝腸確實(shí)比別的地方好的多。

華興煎蛋面★★★★：總店位于玉林小區(qū)。不起眼的煎蛋面也可以搞得這么好吃，真是服了成都人的鉆研精神?，F(xiàn)在在幾處地方開了分店，成都的食店就是這樣的，只要受歡迎馬上開分店。

塔里木穆斯林餐廳★★★★☆：位于太平南路。自從培根路拆掉后，倍感失落。好在在附近還有太平南路，這家餐廳是絕對(duì)正宗的路邊小店，同樣，味道也絕對(duì)的是正宗新疆風(fēng)味，推薦炒面片、烤羊肉。

因?yàn)楸揉彺ù?，所以附近的紅瓦寺街是飯后散步的絕佳去處?？梢再I一張CD、買一斤水果、買一本《新周刊》、買一支雪糕，然后在買好《蜘蛛俠》電影票后等待開場的時(shí)候上上網(wǎng)，讓人回到了大學(xué)時(shí)代，簡直Perfect!

我12月份再去，原來培根路一帶徹底的拆完了，這家餐廳以及其他的生活圖景只能在記憶里尋找了。

燒雞公★★★☆：位于三槐樹街與慶云街交界的益州賓館內(nèi)，一個(gè)露天大排檔，但卻有很多人開車來吃，成都人就是這樣，只要好吃，不遠(yuǎn)萬里也會(huì)跑過來的。燒雞公，簡單說就是小公雞火鍋，煮好后端上來的，味道還好。

飄香富貴閑人會(huì)所★★★☆：位于一環(huán)路跳傘塔附近。聽說這家店很久了，這次終于去了。聽著這樣的名字，當(dāng)我踏進(jìn)門口看到里面的裝修的時(shí)候，我就作好了被宰的準(zhǔn)備。不過，吃下來兩個(gè)人是150元，還好。服務(wù)殷勤，食物一般。

中國會(huì)所★★★★：位于中國酒城。成都最貴的食府之一，與銀杏齊名。金壁輝煌的裝修，很高的大堂，仿照四川民居的風(fēng)格，殷勤的服務(wù)。除了魚翅之外，其他的菜我沒留下什么印象。

周大媽夕陽紅老菜館★★★☆：位于羊西線末段。感覺沒有很多的特色，可能類似的食店去的較多的緣故。但勝在味道還可以，價(jià)錢不貴，兩人不到100元。

鐘記烤鴨店聚源膳★★★★☆：位于福興街30號(hào)，在王府井百貨后面，找不到就問人吧。這真是一個(gè)好地方啊，我怎么沒聽人說過呢？這家店始建于1886 年，成都的那些老字號(hào)說起來真是不得了，隨便說幾家就是上百年歷史的。在都市的中心居然還有這樣奢侈的地方，進(jìn)了鐘記的門，里面是錯(cuò)落有致的川西民居風(fēng)格，墻身是用青磚砌的，瓦也是黑的，都是帶有歲月的灰塵的。最令我喜歡的是這里有陽光雅座！想想看，在這樣的深秋，坐在露天的陽光下下面享用美食，還有什么比這更高的享受呢？

銀杏川菜館★★★：府南河邊上。成都最貴的地方之一，富麗堂皇的四川民居風(fēng)格，有意思的是一樓茶座上演的是弦樂二重奏。但是，炒出來的回鍋肉我覺得真的不好吃。

何氏冷鍋魚★★★★：王府井百貨后面的小巷里，找不到就問人吧。最喜歡吃里面的咸菜，我想這就是它與眾不同的秘密所在。

雨田燒菜★★★☆：王府井百貨后面的小巷里，找不到就問人吧。很便宜，土豆燒牛肉等都不錯(cuò)，逛街走累后的方便之選。

鄭氏陽光餐廳★★★：位于雙林路。最有名的是白果燉土雞湯。

紅灶老家★★★★：位于體育場路口。招牌菜是霍香魚頭，應(yīng)該是成都市獨(dú)一無二的絕活，吃完魚頭，在湯汁中加入米飯，真想連碗一起吃下。

翹腳牛肉★★★☆：位于海椒市街。為什么叫“翹腳”呢？店里寫了一段典故：在當(dāng)年的樂山，有一家為貧苦大眾開的牛肉店，食客是一只腳放在凳子上另一只腳站著的，謂之“翹腳”。其實(shí)吃的就是牛雜火鍋，白味的，蘸辣椒吃。有時(shí)間還想去。

水碾河肥兔火鍋★★★☆：位于水碾河路。網(wǎng)上說小偷很多，但我沒有發(fā)現(xiàn)。生意好得很，肥兔是主打，方竹筍雞也不錯(cuò)。

四、小吃

白家高記肥腸粉★★★★★：臟兮兮的路邊大排檔，但據(jù)說是最好的肥腸粉。

7月份開始已經(jīng)變成了白家高記飲食有限責(zé)任公司，開始連鎖經(jīng)營了，招安了很多加盟店。一環(huán)路高升橋附近那家據(jù)說是最正宗的。強(qiáng)烈推薦。

陳麻婆豆腐★★★：總店位于青陽宮對(duì)面。我來成都最受不了的麻辣就是在這里吃的。

夫妻肺片★★★★：總店位于市中心的總府路。吃過了這家的夫妻肺片，你一定會(huì)覺得其他的都是冒牌貨。

韓包子★★：遍地都是分店。我個(gè)人覺得一般，沒什么特別。

賴湯元★★：總店位于市中心的總府路。也沒覺得比別的好到哪里去。

龍抄手★★：總店位于春熙路的路口。人極多，味道根本沒有好到 值得你苦等半小時(shí)。

龍眼包子★★：分店挺多。一般。

喳喳面★★：幾乎每一家面館都有，喜歡的話還是有特色的。

豆湯飯★★★★☆：我去的那家據(jù)旅游局的朋友說是最正宗的，位于牛市口海椒市，名字叫“溫記府廟豆湯飯館”。所謂豆湯就是黃豆煮出來的湯，里面放了豬肺的話，就叫仔肺豆湯，豆湯飯就是再叫一碗飯咯。你還可以叫一些豬雜做的涼拌菜，也就幾塊錢一盤，味道好的不得了。

蹄花★★★☆：我去的那家店名叫“老號(hào)胖媽蹄花”，位于祠堂街口。蹄花的“蹄”指的是豬蹄，“花”是不是指的將豬蹄切開來煮就像花朵一樣？我猜是這樣的。7元一碗，一點(diǎn)都不肥膩，佐著辣椒油吃，好味道。

崇州蕎面★★：位于鹽市口的小巷子里。據(jù)說是比較正宗的，我吃的是鴛鴦的，就是兩

種面一起的，一種是蕎面，另一種是肥腸粉那種粉（是薯粉？）

煙袋巷13號(hào)八寶粥★★★：其實(shí)，牛肉火鍋粉更好吃。想吃就要快點(diǎn)了，現(xiàn)在已經(jīng)拆了。

板凳抄手★★★★：位于鼓樓北一街，玉帶橋附近，百年老字號(hào)！我認(rèn)為是成都最好的抄手，起碼比龍抄手要好。門扁由流沙河所寫，那字寫得還真不錯(cuò)?！鞍宓食帧钡涔剩鄠髟诋?dāng)年的眉山，有一渡口，賀氏開了一抄手店，沒有桌子只有板凳，故名。掌柜的說在西門和蜀都大廈還有兩家分店。

花溪牛肉面★★★☆：位于紅瓦寺街，我摯愛的街區(qū)。粉是過橋米線那種。

蒸蒸糕★★★：我相信很多成都人都未必吃過，因?yàn)檫@位推著雙梁自行車的攤主說這是失傳了50年的東東。其實(shí)就是用米粉夾著糖心蒸出來的，兩毛一個(gè)，現(xiàn)場制作。

三合泥★★★：現(xiàn)在很難找了，在后子門人民中路一段46號(hào)“都市面店”還有。但是，味道怎么也找不回15年前我第一次吃的記憶了。

樂來鍋魁★★★☆：現(xiàn)在什么都連鎖了，我是在后子門人民中路一段吃的。墻上掛著成都市政府頒發(fā)的“名小吃”牌匾。

張涼粉★★★：位于布后街。沒有吃出跟普通的有啥子區(qū)別。